Cherry & Chocolate Chip Muffins

These delicious cherry and chocolate chip muffins are so easy to make and are perfect for when you are short on time. Ready in less than 20 minutes, they are ideal for when you have unexpected guests or you need…

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Valentine’s Creamy Chocolate Mousse

I came across this delicious Valentine’s Day dessert the other day and just couldn’t resist making it. One of my favourite indulgences are chocolate dipped strawberries, which are so easy to make and go perfectly with this recipe. They’re a…

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Ginger Loaf Cake

I enjoyed a lovely, relaxing Sunday last weekend. I was snuggled into my favourite comfy chair, reading my latest thriller, with a cappuccino in hand and I thought, the only thing missing here, is a delicious slice of cake to…

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The Great British Bake Off Calendar Challenge ~ December

Well, The Great British Bake Off Calendar Challenge has finally made it to December and I’ve absolutely loved trying to recreate some of the fabulous recipes from this popular show. Some bakes have definitely been easier to make than others, but I have really…

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Salted Caramel Blondies

The other week, I picked up a Salted Caramel Blondies Baking Jar from The Treat Kitchen. What I loved about these baking jars, is that most of the ingredients needed for the bake are all contained within these lovely containers, you only need…

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The Great British Bake Off Calendar Challenge ~ November

The month of October saw me baking delicious and chewy Flapjacks, which went perfectly with a nice, frothy cappuccino, for The Great British Bake Off Calendar Challenge this month, I have baked delicious and sweet Queen Of Hearts Jam Tarts.…

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Bonfire Night Parkin

Bonfire Night just wouldn’t be Bonfire Night if you didn’t have several pieces of Parkin to munch on. Delving into this delicious, gingery cake is an absolute must when watching the firework displays and keeping warm in front of a huge, crackling bonfire. Originating…

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Pumpkin Soup With Crispy Croutons

With Halloween just around the corner, the shops have now stocked up on lovely pumpkins that, in my opinion, are just waiting to be turned into delicious, creamy soup. As Autumn takes a hold, the evenings are gradually becoming darker and colder and…

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